Tips from the Betty Crocker Kitchens tip 1 No green beans in your freezer? Pour over potatoes. I believe food should be delicious and healthy eating doesn't have to be complicated! In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. Stir Sauce Mix, boiling water, milk and butter with whisk in 1 1/2-quart casserole dish. Bake at 350F for 40-45 minutes, or until potatoes are tender. Bring to a boil. You can use them to make other recipes like this. This is because the answer depends on many factors such as the type of potato, how long it has been cooked, how much liquid was added, and other variables. Mashed Potatoes with Evaporated Milk Recipe as the Savory and Creamy Dish for Breakfast! To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). View an alternate. Costco scalloped potatoes are a popular side dish that is served in the restaurant. This prevents automated programs from posting comments. It depends on the shape of the dish and how deep the potato mixture is. Your email address will not be published. I used the directions on the box for my amounts. The recipe is simple and easy to follow. That said, on a busy week day, many times, all I have the time or inclination to make are two easy-peasy satellite side-dishes -- a bag of our favorite steam-in-bag vegetables, and, a box of "doctored up" Stovetop-type stuffing -- and there's no shame in either one. Place in an oven-safe dish and put under the broiler for 1-2 minutes to brown the top. However, sometimes they can be bland and not flavorful enough. Not a significant source of Vitamin D and Calcium. Thank you for posting it. However, they can get a little bland without some help. Having trouble reading this image? Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. Angie's Cooking Creations 295. (nobody). He loved them!! When I buy a box of scalloped potatoes (on sale! They also make great gifts for anyone who appreciates homemade convenience food. Dissolve sauce mix in bit of the water, stir well and add remaining water. In small bowl, mix bread crumbs and butter; sprinkle over top. 25) What would Don Draper do? That small change makes a world of difference. Boxed scalloped potatoes are the best and fastest way to make delicious scalloped potatoes with special additions or extras. If you want to make your boxed scalloped potatoes get a thicker consistency, then you can use an instant potato instead as your best solution. Steps 1 Heat oven to 400F. Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. Fried pork chops are not only tasty but super easy to make, too! Place potato slices in medium casserole dish. I usually just pour the sauce mix in the bottom and place the potatoes on top theyre easy enough to separate when ready to use. For a crispy, bubbly top, remove the foil and broil the top of the potatoes in your oven for 2-3 minutes. Keep Betty Crocker Creamy Scalloped Potatoes on hand for any occasion. Also needed:3 Tbsp butter, softened2 cups waterPreheat oven to 350F. Assemble several batches and store on your shelf for months. *DRIED. I put an old cookie sheet in the oven under the caserole dish, just in case. Another batch. Then you have come to the right place, we have rounded up 21 recipes using boxed scalloped potatoes that we have shared over the years. Be sure to use the correct amountyou're making two packages of potatoes, not one. Transfer to a large pot. WHAT GOES WELL WITH CHEESY POTATO CASSEROLE. In the case of the scalloped potatoes, my mom made them often, sometimes even for company and holidays. I also tried Google but didnt even get close. In to the bowl, add in boiling water, milk, and melted butter. Error type: 01) Hors D'Oeuvres, Appetizers & Starters, 05) Breads, Quick Breads, Muffins & GF Stuff, 06) Cakes, Desserts, Fruit Desserts & Pies, 07) Cookies, Brownies, Bars, Fudge & Brittle, 08) Condiments, Sauces, Gravy & Marinades, 12) My Eastern European & Italian Heritages, 13) Tex/Mex,Thai/Asian, Indian, Greek & More, 15) With Love from Melanie's Kitchen: Techniques, Basic Recipes, My Soup Stocks & an Occasional Oration, 16) Bitchin' from Melanie's Kitchen: Commentaries, Opinions, Rantings, Stories & an Occasional Beverage or Cocktail, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, 21) Just Elegant, Extraordinary & Exquisite, 22) Alert!!! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Easy, healthy recipes your family will love! ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 03:58:00 PM 2. In a 3-quart casserole, combine the dehydrated potatoes with the sauce mix and the amount of butter called for on the box directions. Before you give it as a gift or make several batches, try it out at home. at the most. I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. Bring to a boil. To make Costco Scalloped Potatoes, you need: Scalloped potatoes are a delicious dish, but the one thing that makes it so is the sauce. The first thing you should do is discard the potatoes and start over. Step 3: Bake your potatoes. 2 3/4 cups Yukon Gold potatoes peeled, 1/4-inch-sliced (about 1 pound or 3-4 medium potatoes)* 2 3/4 cups sweet potatoes peeled, 1/6-inch-sliced (about 3/4 pound or 2 medium/large potatoesslice these slightly thinner than the Yukon Gold potatoes)* Kosher salt about 1 1/2 to 2 teaspoons, plus 1/4 to 1/2 teaspoon for the sauce Save my name, email, and website in this browser for the next time I comment. Meanwhile, pressure cook the potatoes. Don't worry about that - the quality of the potatoes when they are rehydrated is excellent. Ive only ever tried it with room temperature water straight from the tap. In this case, the dish is mashed potatoes and one aspect of it is that they are cooked in a box. Your comment has not yet been posted. Sprinkle with parsley. Thats fantastic, so glad the whole family enjoyed them. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. After thinking it over, we decided that it wouldnt be much more trouble to just go ahead and make scalloped potatoes from scratch. Ingredients: 4 tablespoons of butter 4 cups of boiled water 2 packages of scalloped potato mix cup of grated Parmesan cheese 1 cup of heavy cream Instructions: First, you can gather all ingredients Preheat your oven based on the package directions in your boxed scalloped potatoes 2 pounds red potatoes, peeled and thinly sliced (about 4 cups) 1 cup thinly sliced onions, divided Shop Recipe Powered by Chicory Directions Preheat oven to 350. I might even expect to reduce the temperature a bit so it can heat all the way through without getting overdone on top. So we did. The name comes from the shape of the cut potatoes, which resembles scallops. You can find packages of scalloped potato mix in the vegetable aisle of most supermarkets. You can add some herbs and spices, or you can use a sauce like ketchup or barbecue sauce. Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. (nobody). Oh, well, this is a better dish anyway. I so forgot how much like them, I've taken to making them occasionally. Stir in remaining potato ingredients. Remove from heat, and mix in cheese until melted. 12/26/2022 at 01:20 AM. Your email address will not be published. Other options include packing the powder mix separately in a sealed baggy or removing the potato slices from the jar so you can mix the powder with liquid first. Im just guessing now, though. It should be approx the same amount of time. Then, remove them from the pan and set aside while you prepare your sauce. Sometimes breadcrumbs are added to the mixture as well. Stir in broth, cream, salt and pepper. Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. I doubt itll sit longer than a month or two so i just wanted to make sure itd be safe that long. http://www.gettystewart.com/dehydrating-potatoes/. Preheat oven to 350. After this, add the cream and cheese mixture over the top of the potatoes while they are still hot so it can melt into them. Do you carefully remove the potatoes, trying to keep the powder inside so you can add the water to mix it up without the lumps? Full milk powder will taste great! They're quick, easy and always a hit. I admit Im better with the food inside the jar than the decorations on the jar! They are made with thinly sliced potatoes and packed into a casserole dish with butter, milk, flour, salt, pepper, and nutmeg. 3 Bake uncovered about 30 minutes or until potatoes are tender. Thank you. To make the mixture, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper to the butter. I do a lot of water bath canning (we call it bottling in Aus) but pressure canning is fairly unusual here because we grow vegies all year round. Preheat the oven according to the package directions on the scalloped potato mix box. Will try cooking and then baking after cooking, as recommended elsewhere, and use your no water method. Grease a 9"x13" baking dish. Place the milk in a 2-cup measuring container along with the butter and nutmeg and heat it, in the microwave, to steaming. Hope you enjoy those potatoes, keep us posted. MICROWAVE uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Drop into boiling water for 5 minutes. YOU WILL NEED: 2 Cups Boiling Water 1/2 Cup Milk You have the option of packing the sauce mix in a separate small bag and tucking that in with the dried potato slices. Got a little cold overnight temperature is -15C/6F with winds whipping around the snow. Skip the water, use whole milk (4 1/2 cups). Hope Im not too late. What should I make for dinner tonight? The flour creates a whiter, denser looking sauce. REDUCE heat. Theyre easy, quick and hearty, and everyone loves em! Get easy-to-follow, delicious recipes delivered right to your inbox. Remove from oven and place on a rack to cool slightly, 5 minutes. Special Equipment List: 2-cup measuring container; 8" x 8"-square, 1 1/2-quart casserole; spoon; wire cooling rack. In small bowl, mix bread crumbs and butter; sprinkle over top. When ready to eat, theyre super quick and easy to assemble. It consists of thinly sliced potatoes that are then layered in a skillet and covered with cream and butter to create an almost crispy crust on the outside and soft, fluffy interior. Your email address will not be published. Select a cook time of 5 minutes at high pressure. Im going to try the Scalloped Potato recipe tomorrow and if we like it Ill dehydrate more potatoes. 15 Related Question Answers About Recipes Using Boxed Scalloped Potatoes. The dish is made by cutting the potatoes into thin slices and then cooking them in butter or another fat. 25) What would Don Draper do? How To Make: Betty Crocker Scalloped Potatoes - YouTube 0:00 / 1:01 How To Make: Betty Crocker Scalloped Potatoes Casual Cooking 28.9K subscribers Subscribe 18K views 1 year ago This is how. Let the mixture sit for about 5 minutes, to allow the potatoes to start to soften, then, stir again. YOU WILL NEED: 2 Cups Boiling Water BAKING TIPS: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 25 minutes. Serve hot. Serve this recipe for a holiday dinner or for any family meal anytime. Some people love them, while. 2 Stir Sauce Mix, boiling water, half-and-half, margarine and red pepper with whisk in 2-quart casserole. The sauce should be bubbling. if not, try them for another 510 minutes (based on how done they feel). Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Set aside for 60 minutes, then bake @ 350, 30-40 minutes: Every now & then, it's OK to enjoy thinking inside the box: Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. When you overcook them, they turn into mush and lose their crisp texture. Stuffing goes great with all of them. They are made with cream, shredded potatoes, and cheese. In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. Thats for optimum flavor, as long as they are properly stored in a consistent cool, dry, dark place and the potatoes are dried so theyre crispy not just leathery, theyll be safe to eat for years. Enjoy! Casserole will be bubbling throughout and potatoes will be golden brown. In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Top Betty Crocker Homestyle Creamy Butter Mashed Potatoes with 2 tablespoons of butter and a 1/4-cup of crumbled gorgonzola cheese. Save my name, email, and website in this browser for the next time I comment. This recipe uses both garlic and onion for the best flavor and texture combination. Hi Sarah, How do you thicken boxed scalloped potatoes? Scalloped potatoes are a classic dish that is typically made with cream and butter. HEAT oven to 450F. I can get that and skim milk powder at any supermarket at the same price. To refresh them, you can take them out of the pan and place them on a plate with cold water. Thats interesting about not being able to get full cream milk powder easily. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. Costco does not sell frozen scalloped potatoes, but it does sell frozen mashed potatoes. I've done all kinds of things to doctor up boxed potatoes. How To Make diy boxed scalloped potatoes. Scalloped potatoes are a traditional dish that is often served as a side dish. Measure 1 cup water in a liquid measuring cup. Love to hear that, thanks for coming back to share your results. Remove from oven and let rest and set for 5-10 minutes before serving. Stir in Potatoes. We had a bumper crop this year. Don't have an hour to let sit now. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Save my name, email, and website in this browser for the next time I comment. Scalloped potatoes are usually made in a skillet, but there are various ways to cook them. Learn how your comment data is processed. Stir 1 tablespoon of Ranch-flavored seasoning into Betty Crocker Homestyle Creamy Butter Mashed Potatoes. Cook onion in butter about 2 minutes, stirring occasionally, until tender. CONTAINS MILK, WHEAT; MAY CONTAIN SOY INGREDIENTS. Thanks again. 3. Add salt, pepper, and heavy cream mixture to the water once it comes to a boil. Repeat layers twice. Sprinkle with cheese; cook, covered, 2-3 minutes longer or until cheese is melted. To turn them into au gratin, add cheddar or parmesan when preparing for the oven. I know I'm not alone on this point, C-19 has changed what I store in my pantry -- truth told, it's not bad, just different. Add cabbage and carrots the next time you make Super Simple Scalloped Potatoes. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. They are great food, and anyone loves them as well. - YouTube 0:00 / 5:19 How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! Add milk and stir over medium heat until thickened and just starting to simmer. The scalloped potato is a traditional dish that has been around for centuries. Just when all was disolved with the water, I put maybe cup per box.and that was enough. in 04) Accompaniments & Side-Servings, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: Your potatoes should easily pull apart and have a gorgeous Parmesan-crusted bottom. You can always add a little more milk (or cream) or thin cheese sauce on top to counteract any dryness . Thats okay, you could make this recipe with raw potatoes as well. Also Read: How to Make Dehydrated Potatoes, How to Store Dehydrated Food, Top Tips for Dehydrating Food. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Grease 2-quart casserole with shortening or cooking spray. Maybe 35 minutes at 425 430. Slice potatoes about " thick. Cut butter in small pieces and distribute over top of potatoes and liquid. This will allow the starch in the potatoes to break down and release its natural sugars which will give you a sweeter tasting dish. Ive recently bought a dehydrator to store more of our home grown food. better scalloped potatoes out of a box, boxed scalloped potatoes, butter, convenience food, easy, how to make a box of scalloped potatoes taste better, kid-friendly, milk, side-dish, whole milk. Stir in remaining potato ingredients. Yes, regular oven. Yes, you can doctor them up with a variety of ingredients that can add flavor and nutrients. Include a label with instructions and date packaged. 2. Error type: 01) Hors D'Oeuvres, Appetizers & Starters, 05) Breads, Quick Breads, Muffins & GF Stuff, 06) Cakes, Desserts, Fruit Desserts & Pies, 07) Cookies, Brownies, Bars, Fudge & Brittle, 08) Condiments, Sauces, Gravy & Marinades, 12) My Eastern European & Italian Heritages, 13) Tex/Mex,Thai/Asian, Indian, Greek & More, 15) With Love from Melanie's Kitchen: Techniques, Basic Recipes, My Soup Stocks & an Occasional Oration, 16) Bitchin' from Melanie's Kitchen: Commentaries, Opinions, Rantings, Stories & an Occasional Beverage or Cocktail, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, 21) Just Elegant, Extraordinary & Exquisite, 22) Alert!!! Getty Stewart is aProfessional Home Economist, speaker, frequent media guest and writer dedicated to putting good food on tables and agendas. One of the most common ways is to cook them in the oven at 425 degrees Fahrenheit for about 45 minutes. LOL! Thank you! Place potato slices in medium casserole dish. A great recipe for using dehydrated potato slices. Can be Made Ahead and Frozen. , Ham. The most important thing about making boxed scalloped potatoes taste better is cooking them for a long time at low temperatures. For the holiday dinner during the winter season, nothing can beat these scalloped potatoes. One package will make 4-6 servings. Use instant potatoes instead of flour as a thickening agent. You can return the casserole to the oven, and bake until potatoes are soft when you pinch with the fork, and the surface gets golden enough. Scalloped potatoes got its name from the Old English word collop which means to slice thinly while au gratin potatoes got its name from the French words grater and gratine which means to scrape and crust or skin, respectively. Scalloped potatoes are a classic side dish. Bacon in the Oven- An Easy, Low Mess Option, How to Preserve Basil Freeze, Dry, Store Basil 6 Ways, Orange and Wheat Salad with Maple Vinaigrette, Finishing Salt Making Your Own Flavoured Salts, http://www.gettystewart.com/dehydrating-potatoes/. You have successfully joined our subscriber list. 1. The sauce must be bubbling as well. I so forgot how much like them, I've taken to making them occasionally. Drop the milk also, but I did that by eye when I was mixing it. They're scrape-the-casserole-clean comfort food. Sprinkle with parsley. During the last minute, add sliced onions to the water. If you just have regular mixed sliced potatoes you can modify it to gently mix in the new potatoes. Theyre perfect for your pantry, to take on the trail, for stashing at the cabin or for gift giving. Close lid and set the vent to the sealed position. A common way to improve boxed scalloped potatoes is by adding bacon. In a small bowl, combine cheeses. I have in the past used Bob Evens potatos in a bag, milk and shredded cheese. STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. The most important tip to keep in mind when slicing is to make your potato pieces all the same size. That said, on a busy week day, many times, all I have the time or inclination to make are two easy-peasy satellite side-dishes -- a bag of our favorite steam-in-bag vegetables, and, a box of "doctored up" Stovetop-type stuffing -- and there's no shame in either one. The Costco scalloped potatoes recipe is made with cream, shredded potatoes, and cheese. Thinly slice them crosswise (about 1/4-inch thick). Usually for casseroles flour is recommended to keep the thickness of the sauce throughout the cooking time, cornstarch may break down after too much cooking. Lean proteins and other veggies pair nicely, try grilled ham, pan-seared fish, roast chicken, broiled lobster, or even a filet of beef tenderloin. Au gratin potatoes, on the other hand, calls for sprinkled cheese to be sprinkled in between each potato layer, as well as on the top of the dish. The problem with scalloped potatoes is that they are too dry. But if you are planning on adding a significantly longer time, you would need to increase the liquid. 2. Brilliant! Gradually whisk in cream. Make sure your sauce is well-seasoned, but also, season each layer of potatoes with salt and pepper before adding the sauce, to make sure they are as flavorful as you want them! The letters and numbers you entered did not match the image. how to make a box of scalloped potatoes taste better. They are typically cooked in a skillet with butter, cream, and cheese. Bake the potatoes according to the package instructions. ), A Definitive Guide to 10 Types of Potatoes. Add water to a pot or skillet with 2 tablespoons of butter. There are many ways to make boxed scalloped potatoes better, but one of the most common ways is to add bacon. Arrange a rack in the middle of the oven and heat the oven to 375F. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Cover and bake for 45 minutes. There are several tricks to boost them from basic to brilliant extras. View an alternate. Heres the blanching method I use. There were never any complaints and never any leftovers -- everyone gobbled them up. Give the potatoes ample time to soften prior to baking. Of course, you can add chilies between cheese, potatoes, and sauce for your zippy side dish. baking dish. Place your cookie sheet of potatoes in the oven for about 20-30 minutes or until golden brown and crispy. I dont see where to use the flour in the recipe. ), (Name is required. Once boiling, turn the heat down to a simmer and add the potatoes. REDUCE heat. You will receive mail with link to set new password. The sauce mix (without water or butter) can be made ahead and stored with the dried potatoes for even greater convenience. Au gratin potatoes use breadcrumbs. Good luck. (The milk won't cover the potatoes.) Heat just to boiling, stirring occasionally. It is important to know if they are worth the time and effort it takes to cook them or not. Sign up toget articles by Gettydelivered to your inbox. Serve warm. Then, instead of the milk, add the heavy cream to the potatoes and stir well. One box of Betty Crocker scalloped potatoes bakes for 20 minutes at 450. 1. In small bowl, combine powdered milk, flour, cornstarch, onion, chives, salt, mustard powder and black pepper. 06/30/2022 at 04:27 PM. Add potatoes and onion; cook and stir 5 minutes. Replace buttermilk for milk in Betty Crocker Scalloped Potatoes, and then add 2 tablespoons of fresh chopped chives before baking. Place in oven and cook for 40 to 45 minutes. If you find your scalloped potatoes are still soupy after cooking, there might be a few reasons why. ), (Name is required. Stir well. Sign In, You are currently signed in as It would likely be safe longer than that, but it will lose flavor and become stale. Place potatoes and powdered sauce mix in a tightly sealed jar or bag and keep for up to three years. Wow! Stir in flour, salt and pepper. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Stir in remaining potato ingredients. Pour over the amount of boiling water called for on the package. If you are a pintrest person just search it and you will find many methods Hope this helps !!! Required fields are marked *. Peel the potatoes and remove any blemishes. Boxed scalloped potatoes are a popular side dish that is typically made with canned soup. And these boxed things arent the same as cooking real food. Its a popular dish with many variations. Stir in one can of Green Giant Cream Style Corn into Betty Crocker Roasted Garlic Mashed Potato Mix. Said I needed to keep buying that brand. Be sure your dish is large enough for all. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. To fix the issue, try adding a bit of milk or cream to the pan before you add the potatoes. The letters and numbers you entered did not match the image. 4 tablespoons salted butter, sliced or cubed Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Slowly add the steaming hot milk: Add the sliced or cubed butter: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: The best way to fix a runny gratin is to put it in the oven. Freshness Preserved by Sodium Bisulfite. Also i tried this recipe today after dehydrating potatoes and man i am so glad to have a homemade one! Bake uncovered 35 minutes. I thought maybe somebody else had tried this. Contains 0.5% or less of: Vegetable Oil (canola, soybean, and/or sunflower oil), Onion*, Spice, Celery*, Monoglycerides, Whey, Cheddar Cheese* (cultured milk, salt, enzymes), Lactic Acid, Calcium Lactate, Nonfat Milk*, Chicken Broth*, Silicon Dioxide (anticaking agent), Color (annatto & turmeric extract), Sodium Phosphate, Natural Flavor, Blue Cheese* (cultured milk, salt, enzymes), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour. This small change can make a world of difference as well. But everyone or lots of people have their own preference.. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. in 03) Entrees & Main-Dish Casseroles, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: One way to make scalloped potatoes more flavorful is to coat them with a mixture of flour, salt and pepper before boiling them in water. Remove from heat. If youre looking for some new ideas, you can also try adding olives and jalapenos. We all know that creamy, filling, and rich flavor that make scalloped potatoes are one of the best comfort foods. Hi Terri, 2 (4 1/2-ounce) packages scalloped potato mix. Place the pan of potatoes on the smoker, close the lid, and cook for 1 hour. They were delicious as is and just required a quick reheating. Mince 6 garlic cloves. (2) Microwave uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. Today, I'm adding some ham (leftover from the Easter holiday) to turn this side-dish into a main course.